12 Lobster Cakes

Price: $59.99

Quantity:

Premium Lobster Cakes

Serving suggestions:
Serve one cake as a tasty appetizer or two for a dinner fit for a king.

Wine pairing:

Cooking instructions:
From Thawed (recommended): Take desired amount of cakes out of the freezer and thaw overnight in the refrigerator. In a sauté pan with 1 tablespoon of butter and 1 tablespoon of vegetable oil, cook on medium high until golden brown, about 3 minutes per side. Then place on greased sheet pan and place in a pre-heated oven of 350 degree for 6 minutes and serve.

From Frozen: Place frozen cakes on a greased sheet pan and place in a pre-heated oven of 350 degree for 20 minutes and serve.

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